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";s:4:"text";s:25577:"Shop now. We were all glad to see the back of 2020, but it did happen to be a landmark year for Italians. Found insideThe book covers popular standards like Margherita and Carbonara while also featuring unexpected toppings such as mussels and truffles—and even a dessert pizza made with Nutella. Website. pizzana.com, Tortellini Cacio e Pepe, a Delicious and Easy Recipe, Risotto Cacio e Pepe, a Cross Between Milan and Rome, The Authentic Cacio e Pepe is an Institution in Rome, Coming soon to Los Angeles, San Francisco, Miami…, Authentic Italian Cooking since the 1920s, © Edizioni Condé Nast s.p.a. - Piazza Cadorna 5 - 20123 Milano cap.soc. It tasted lightly of those commercially extinct Michel Gros, and together with the coffee-like dark chocolate drizzle, homemade pie crust (which was dark and nicely caramelized), and fresh whipped cream made for a sophisticated ensemble. Next, they have really inventive pies, but I want to focus on the cacio e pepe pizza, which is mind-blowing. The O.G. 1. This is a review for tuscan restaurants in Los Angeles, CA: "This place is ok. Cocktail To-Go Club: Cooperativa and Montelupo—It's an Italian Market Showdown! Maccheroni Tartufo. 1. Delivery & Pickup Options - 341 reviews of La Pizza & La Pasta at Eataly Los Angeles "One of two sit down restaurants inside Eataly (not including the La Piazza, which is order and then find an open seat during lunches, nor the other food stations that are also order, pay and go). I don't eat egg, onion, and garlic and was able to get the bread, caprese plate, Cacio e pepe, and margarita pizza with Fresno chilies added. Their spicy fusilli is the one constantly on Instagram feeds (for good reason), but that's not the only pasta worth your time - get the rigatoni cacio e pepe, too, and add on some pizzas. Just cut from the dough and boiled for a decadent texture. Cacio e Pepe Pizza Recipe. Traditional beef lasagna with bechamel. The cacio e pepe pizza is a small miracle: crisp crust, pungent cheese and a showering of black pepper, a near-exact duplication of the flavor of the pasta's particular tang even before your . Found inside – Page 114Da non perdere la “Pizza Cacio e Pepe”: fettine di pasta tagliate e insaporite da una spolverata di conciato romani, pepe triturato al momento e un filo ... Cacio e pepe. Improve this listing. $ 24.00. Found inside – Page 140I live in Los Angeles, remember? The way we do stress relief here ... Ten minutes later, he sat down at his kitchen table with a big bowl of cacio e pepe. Cacio e pepe is traditionally made with just four ingredients: Pecorino Romano cheese, black pepper, pasta and pasta water. Chef Matthew Kenny's caccio e pepe recipe is undoubtedly healthier, greener, and more photogenic, to boot It's healthier, greener and more photogenic, to boot Matthew Kenney — the Los Angeles-based chef and owner of more than 25 restaurants across the globe — is far from starved for vegan inspiration. Found inside – Page 378... brocoli Risotto brocoli-jambon BUCATINIS Cacio e pepe Baciami sulla bocca ... BASILIC Pesto vert Abricots à la bresaola Panzerottis Mini-pizzas frites ... . Posarelli is from Florence; his father is from Tuscany and […] Found inside... Sqirl (Los Angeles) Charred Carrots with Orange Yogurt, Spicy Raisins, ... Chef & the Farmer (Kinston, North Carolina) CACIO E PEPE The craze for this ... The Banana Gelato Pie was incredible. Found insideAE, MC, V. $$$ WHY Basic pastas like cacio e pepe (spaghetti with pecorino, parmesan and pepper) that are so satisfying you'll wonder what else they're ... Found inside – Page 119... Cacio e Pepe ( 124 ) VC Paninoteca da Guido e Patrizia ( 124 ) VC Africa ( 124 ) TER Arancia Blu ( 124 ) TER Pizzeria San Marco ( 125 ) TRA La Piazzetta ... The Cacio e Pepe's perfectly al dente tonnarelli was slathered in a harmonious blend of pecorino romano” more, “ Cacio e pepe is my only option. Flavor wasnt as flavorful as” more, “ item with abalone and roe for $$$. Next, we received the Squash Blossom pizza we ordered. Copyright © 2004–2021 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. All the food was super yummy and flavorful - definitely recommend adding the chilies. 12 ounces thick-cut dry pasta. View Website. Cacio e pepe breakfast sandwich from Uncle Paulie's Deli in Downtown L.A. (Mariah Tauger / Los Angeles Times) The Uncle Paulie's Cacio e Pepe is served on a buttered and toasted poppy seed kaiser roll filled with two soft scrambled eggs. A culinary exploration of Barbuto’s menu—a unique blend of rustic Italian and modern California cuisine—from legendary chef Jonathan Waxman There are very few New York City restaurants that have maintained their currency, quality, and ... Pecorino serves the most authentic and legendary. Dust the pizza peel with a very thin layer of semolina before building the pizza. Bestia. Mora Italiano in Encino, CA. Join the discussion today. 1650 Colorado Blvd, Los Angeles, CA 90041, USA. Catfish. Given the COVID-19 pandemic, call ahead to verify hours, and remember to practice social distancing. The Caitlin Cutler and chef/husband Daniel Cutler focus on pizza at Ronan. “I literally just ate here for lunch. Would've been nice to see a greater selection of amari, or maybe the option of ordering a spritz or something, but oh well. Ricotta, Bechamel, Mozzarella cheese, black pepper, topped with Romano cheese. Found insideThis user-friendly guide is smartly organized by location, and by the varieties served by the city's proud pizzaioli–including thin, artisan, Neapolitan, deep-dish and pan, stuffed, Sicilian, Roman, and Detroit-style, as well as by-the ... Ingredients: For the pizza dough 1000 g King Arthur bread flour or Caputo 650 g water, room temp 35 g sea salt 5 g active dry yeast. The four of us were brought to our candle-lit table immediately for our Sunday night reservation, and within a few minutes we were asked for our preference of water (tap, sparkling) and handed our menus shortly afterwards. Found inside – Page 89Classica pizzeria romana. Qui si può assaggiare la vera pizza romana, bassa e croccante. Tanti i tipi da abbinare a gustosi antipasti di fritti. Felix Trattoria. We were all glad to see the back of 2020, but it did happen to be a landmark year for Italians. 197. ratings. Found inside – Page 127... with the simplest possible rendition of linguine cacio e pepe. ... 6602 Melrose Ave., L.A. PIZZERIA MOZZA At Pizzeria Mozza, Nancy Silverton has people ... I really, truly,…” more, “To Go Bundles 2 Course Meal $39, 5 Course Meal $69, 9 Course Meal $120” more, ItalianPizzaBreakfast & Brunch$$Larchmont, “The food itself is great. $16.00. Neapolitan pizza god Daniele Uditi — of Los Angeles' Pizzana — will join chef Dan Richer at Razza for a special pop-up dinner this Wednesday. The Cacio e Pepe is divine and the Spicy Fusilli with Vodka Sauce, Basil, and Parmesan is perfection. . Cacio e Pepe. It was all just ok. Most impressive is the open-mindedness that has him deftly transform the Roman pasta dish cacio e pepe into a pizza or putting a hearty short rib ragù on the Pignatiello pie. Found inside – Page 175Para cenar compartieron, con un vino rosso toscano, unos spaghetti cacio e pepe y una inevitable pero deliciosa pizza quattro stagioni; acabaron con un ... It's like a creamier, more umami cacio e Pepe.” more, “ of average. Menu may not be up to date. 4. Los Angeles, CA 90028. Conchiglie Shrimp and Shell. View Ronan menu, located at 7315 Melrose Ave, Los Angeles, CA 90046. We will not be eating here again. The author of Gluten-Free Girl and the Chef presents a cookbook for busy people that focuses on gluten-free lifestyles and seasonal vegetables, sharing practical tips for stocking a pantry and baking without gluten while providing a variety ... Best Cacio E Pepe in Los Angeles, CA. 2.700.000 euro This chic Los Feliz restaurant is an ideal date spot for happy hour, dinner or weekend brunch—and while you're on that date, make it a point of ordering the uni cacio e pepe. Elisabetta's Opens on West Palm Waterfront. Found inside – Page 156... E OLIO BUCATINI ALLA PUTTANESCA VERMICELLI ALLE VONGOLE VERMICELLI AL POMODORO SPAGHETTI ALLA MARINARA VERMICELLI ALLA POSÍLLIPO SPAGHETTI CACIO E PEPE ... The pasta rolls about the velvety wheel, absorbing every bit of the rustic, full-bodied flavor . 2121 7th Place, Los Angeles 90021. Sep 5, 2020 - Cacio e Pepe Gnocco Fritto Vegetable oil (for frying)All-purpose flour (for dusting)1 pound store-bought fresh pizza doughKosher salt1 1/4 cups freshly grated Pecorino Toscano cheese1 1/4 teaspoons freshly ground black pepper This recipe originally appeared on Giada Entertains: Pasta Party.Fill a … I opted for the Spaghetti Cacio e Pepe which” more, “Amazing food and service! View Website. Order online. (Ricardo DeAratanha / Los Angeles Times) Preserving tradition was on the mind of chef Saverio Posarelli when he created his cacio e pepe at Basta restaurant, which opened in Agoura Hills in late 2019. "In L.A., But if you’re in a major U.S. city like Los Angeles, it can be a little trickier to come across the real thing. Translated from Italian, cacio e pepe means cheese and black pepper. Enjoy! The squash blossoms didn't really do much for me but made for a stunning looking pie. Spaghetti Cacio e Pepe and Short Rib Ravioli are anchor dishes that” more, “ ordered the CHITARRA CACIO E PEPE and in my opinion it had too much pepper. Before he left on his cacio e pepe quest, Funke tried to put a tonnarelli cacio e pepe on the menu at Rustic Canyon, where he became chef in 2008. . Found insideThis debut cookbook from L.A.'s phenomenally popular Bestia restaurant features rustic Italian food that is driven by intense flavors, including house-made charcuterie, pizza and pasta from scratch, and innovative desserts inspired by home ... Found insideDa anni Sforno è uno degli indirizzi sicuri per cui vale la pena ... blue Stilton e riduzione di Porto, e la Cacio e pepe - pizza innovativa grazie all'uso ... What are people saying about tuscan restaurants in Los Angeles, CA? Mora Italiano in Encino, CA. It sounded like the caramel copetta was their specialty, so next time I would try that. Find the closest local pizzerias that deliver on Slice. Found insideLe problème du budget familial journalier consacré à la nourriture, a marqué ces années-là. ... comme « cacio e pepe », « all'aglio, olio et peperoncino ». Cacio e pepe salad served at Basta Restaurant in Agoura Hills. When the salt has dissolved, add the pasta and cook until al dente. 2121 7th Place, Los Angeles 90021. Found insideIl Focolare, Ischia Joya de slow food con productos locales de la isla ... cacio e pepe (pasta con queso caciocavallo y pimienta) y sartù (timbal de arroz ... View Ronan menu, located at 7315 Melrose Ave, Los Angeles, CA 90046. Host Kiosk is located in the front of La Piazza (a communal dining area), which is where you need to see the host . Found inside – Page 279206-339-2598 www.ilmercatotaliano.net Bottaga, salted anchovies, La Valle San Marzano ... pizza stones, and pizzamaking supplies. cacio e Pepe, Tonnarelli, ... Copyright © 2004–2021 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. LOS ANGELES — In 2010, chef Evan Funke spent 23 days in Rome eating cacio e pepe. FRI . The history of cacio e pepe can be traced to sheepherders, who crafted hard cheese from sheep’s milk and carried it around with dried pasta and pepper. This cash-only Eagle Rock institution is old school in all the best ways. The Panzanella salad (not pictured) was very powerfully flavorful, with a nice mix of salt-seasoned cherry and heirloom cherry tomatoes + larger heirloom tomatoes, tender roasted peppers, and crunchy bread, all soaked in balsamic and garnished with basil. Join the discussion today. We all agreed that there was something off about it--perhaps there was too much oregano, or maybe too much olive oil was added in place of the missing salami? 1. Found insideE il quartiere che mi piace più di tutti è la Garbatella». ... 21 - Trionfale La trattoria Cacio e Pepe è praticamente divenuta un'istituzione per i romani ... Maccheroni Tartufo. Big Time Restaurant Group Opens 2nd ELISABETTA'S on West Palm Beach Waterfront. Bestia. $26. Cakes. Go follow @danieleuditi to see more, and ma. This practical guide offers bottom-line answers to your most top-of-mind questions about what to eat. “The clearest, most useful food book I own.”—A. J. Jacobs, New York Times bestselling author Serves 2 to 4. Cocktail To-Go Club: Cooperativa and Montelupo—It's an Italian Market Showdown! However, as I stated earlier - the LA Woman Pizza is my favorite - it's so simple, yet so special - it is a pizza with Burrata, Tomato, Basil, Olive Oil, and Sea Salt - that's it - and it's soooooo very good! 213-514-5724. In [this book], journalist Katie Parla and photographer Kristina Gill capture Rome's unique character and truly evolved food culture--a [culmination] of two thousand years of history"--Amazon.com. . Carbonara. Adding a business to Yelp is always free. Found inside – Page 1The tactile and artisanal packaging of this recipe book evoke the vibe of Venice Beach and the Gjelina (the G's silent) aesthetic, and showcase the beautiful plated food of chef Travis Lett's ingredient-based, vegetable-centric cooking. Members. THE CACIO E PEPE PIZZA. That was a nice vegetarian dish paired with the margarita pizza which” more, “ might be the cheek of the pig. Deselect All. Photos 183. Found insideAn intimate culinary portrait of Los Angeles today—a city now recognized among food lovers for its booming, vibrant, international restaurant landscape—with 100 recipes from its restaurants, juice bars, coffee shops, cocktail lounges, ... I have to say. 108. Easy to make reservations for as well. "I'm not saying it didn't exist, but through my research and scouring the interweb, as it was right then, I could not find any Los Angeles restaurant serving cacio e pepe," he said. Following the 2012 earthquakes in Emilia-Romagna, Bottura created a cacio e pepe risotto as a way to use nearly 1,000 wheels of Parmigiano Reggiano that were damaged. Guaranteed to arrive fresh. After living and traveling all over Italy, he . Daniele Uditi is Chef and Partner at Pizzana, one of our favorite restaurants in Los Angeles. $24. Found inside—Si no et ve de gust el cacio e pepe gafa't una pizza, no?—li va proposar en Brizio allisant-se la cabellera. —No. La pizza a la nit m'infla, ... Spread the panna on the dough, ensuring to leave the crust area bare. Cacio e Pepe Pizza by Chef Uditi. 213-514-5724. formarestaurant.com, The owners of this casual pasta joint fittingly named it Uovo (Italian for egg) because they craft their goodies using a specific type of egg only found in Italy—and actually have their pastas handmade over in the homeland. Cacio e Pepe. The minimalist recipe calls for only a few ingredients and doesn't even include garlic. Using the back of a large wooden spoon, mix vigorously and . Maccheroni pasta, house made truffle butter, light cream, chives topped with fresh shave truffle. Cacio e pepe salad served at Basta Restaurant in Agoura Hills. Chef Daniele's vegetable and side dishes are just as incredible, with everything from polenta fries to pine nut "risotto" on the menu. In September, Il Romanista, which serves 15 Roman-style pizzas, opened in Los Angeles. Osteria La Buca. I'm not the best at baking complicated recipes, but this carrot cake is quick and easy to make! Milano n. 00834980153 società con socio unico, player/empty/article&npa=1||player/&npa=1, How to Make Lasagna: the 10 Most Common Mistakes. Cheeseburger. 12 ounces thick-cut dry pasta. MON-THU 5pm - 2am . Ricotta, Bechamel, Mozzarella cheese, black pepper, topped with Romano cheese. Cacio e Pepe simply means “cheese and pepper”—and for fans of this ancient Roman dish, there aren’t any other ingredients that combine better to form a creamy, decadent pasta. Brush the crust with garlic oil and season with salt. I'm not really sure." (Ricardo DeAratanha / Los Angeles Times) Preserving tradition was on the mind of chef Saverio Posarelli when he created his cacio e pepe at Basta restaurant, which opened in Agoura Hills in late 2019. 1/2 cup grated cheese (any combination of Parmesan, Pecorino or Grana Padano) plus more for sprinkling on top. Want to chime in. but we added more meat! Melted Parmesan cheese provides ample goo, and, of course, there's fresh cracked black pepper. The O.G. Gluten-Free Cheese. A few chefs, both American and Italian, have brought this perfect pasta out into the open, however, and these five spots serve some of the best examples in the City of Angels. Read page 3 of the cacio e pepe discussion from the Chowhound Restaurants, Los Angeles food community. Cacio e pepe is a simple, yet flavorsome way to cook your pasta. 30 turns freshly ground black pepper, on the coarsest setting, plus more for serving Ingredients: Salt. Elisabetta's Ristorante, Bar and Pizzeria, led by Big Time Restaurant Group's Corporate Culinary Director Lisabet Summa, just opened its second location on the West Palm Beach waterfront . Went here over the weekend - they had outdoor seating only with tables spaced apart for COVID. Posarelli is from Florence; his father is from Tuscany and […] Share pictures, reviews and news, and get food advice straight from the hungry Angelenos that know best! Spaghetti Cacio e Pepe. For the Parmigiano Crema 2 cups of cow's milk ricotta by Di Stefano, Galbani or belGioioso 1 cup of grated Parmigiano Reggiano The workers had masks, glasses, shields on so it felt pretty safe!The food was amazing and the service was even better. MON-THU 5pm - 2am . Found inside – Page 323... of this Sicilian trattoria comes from Palermo and serves pizza, grilled meat, ... tonnarelli cacio e pepe (pecorino and pepper); rigatoni con la pajata ... The servers were very friendly and attentive. Centuries-old wine windows, remnants from plagues past, were recommissioned in Florence to safely pass wine and Aperol spritzes through to customers. Forma Restaurant & Cheese Bar. We recreate a classic Roman dish in a Los Angeles Kitchen; Ingredients in the video and recipe on www.alicecarbone.comFollow me on Instagram @alicecarboneten. I ordered the CHITARRA CACIO E PEPE and in my opinion it had too much pepper. Read page 2 of the cacio e pepe discussion from the Chowhound Restaurants, Los Angeles food community. My friends ordered Nancy's Chopped Salad, hold the salami, and let me try some. Found inside – Page 345Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria Nancy ... first - course ( primi ) , 155-205 Bavette Cacio e Pepe , 201 Corzetti ... The middle is a tad less soupy, the crumbled cheese sopping up both starchy run-off and nutty olive . . Comfort Food Available via Takeout & Delivery in LA, Healthy Restaurant Options that Deliver during COVID-19, Guess a favorite food of the Yelper above you. "The cacio e pepe pizza is a small miracle: crisp crust . Our favorites are the LA Woman (burrata, tomato, and basil) and the Ham & Yeezy (spicy peppers, red onions, and ham). 47.2k. Pizzana. Found inside – Page 212I love their Cacio e Pepe precutinto slices, with a pepper millin the ... La Fucina is also known for the more-than-usual cost of their pizzas: 22 to 34 ... Have you ever been? Popular Los Angeles Categories Los Angeles Affordable Hotels; . Cacio e Pepe at Pizzeria Mozza- Los Angeles "The four of us were brought to our candle-lit table immediately for our Sunday night reservation, and within a few minutes we were asked for our preference of water (tap, sparkling) and handed… I was expecting a lot more since the pasta is tossed in the cheese wheel. Sophisticated Italian spot with a global selection of wines in a cozy modern space. Best Pizza in Venice (Los Angeles): See 1,507 Tripadvisor traveler reviews of Pizza in Venice Los Angeles. Located in a massive Arts District warehouse space adjacent to the L.A. River, Bestia (meaning "beast" in Italian) opened in late 2012 and quickly became one of the hottest tables in town, with reservations booked six to eight weeks in advance. The watermelon and radish salad is the ideal palate cleanser on a warm summer day, but it's executive chef Thomas Lim's homemade lobster spaghetti and gemelli with Dungeness crab that are the true standouts of the menu. The original idea for Mozza came to Nancy at her summer home in Panicale, Italy. And that authentic Italian feel is carried throughout the book as we explore recipes from aperitivo to dolci that she would serve at her tavola at home. Though he uses butter in his recipe, you wouldn’t know it, as the silky strands of tonnarelli perfectly congeal with the Pecorino Romano DOP and tellicherry peppercorns that help transport you to the cobblestone streets of Trastevere. C.F E P.IVA reg.imprese trib. The cacio e pepe pizza has been duplicated by a handful of restaurants around town, each piping its own stripes of cheese crema and covering its pies in black pepper. Get Cacio e Pepe Recipe from Food Network. Cacio e Pepe Los Angeles (via Rome) By Staff | November 3, 2017. LOS ANGELES — In 2010, chef Evan Funke spent 23 days in Rome eating cacio e pepe."I saturated myself in order to understand this dish because I was so intrigued by it and flabbergasted by its . Los Angeles, CA . Special shoutout to the gem salad, cacio e pepe, and their famous spicy fruselli.” more, “ Parmesan, lasagna, Caesar salad, butterscotch budino and the Cacio e Pepe. CACIO E PEPE PIZZA. but we added more meat! All of those dishes” more. Homemade shell pasta with shrimps, cherry tomatoes, and EVOO. Chef Matthew Kenny's caccio e pepe recipe is undoubtedly healthier, greener, and more photogenic, to boot It's healthier, greener and more photogenic, to boot Matthew Kenney — the Los Angeles-based chef and owner of more than 25 restaurants across the globe — is far from starved for vegan inspiration. Including sausage, ham, bacon, salami and meatballs. $15.00. Before he died, famed Los Angeles Times food critic Jonathan Gold called Pizzana's cacio e pepe pizza "a small miracle: crisp crust, pungent cheese, and a showering of black pepper, a near-exact duplication of the flavor of the pasta's particular tang even before your tongue hits a stripe of cream" He wasn't wrong. Phone +1 323-256-9617. Bring a large pot of water to a rolling boil over high heat. 1 pound dried spaghetti. 2. $26. Deselect All. . Roll the pizza dough in flour and gently pull dough to form a 12" round. My husband ordered the FETTUCCINE BOLOGNESE and that was also ok. The burrata was the star of this pizza, offering a mild creaminess and double-texture that elevated this pizza. The service was not good. Crust was great and the bread was so fluffy! Plant-based pizzas, "crab" cakes and cacio e pepe are headed to the Inner Harbor this week with the opening of two new restaurants from Chef Matthew Kenney.On Friday, Kenney will debut a Baltimore . Featuring nearly 200 irresistible recipes, perfectly paired with delicious wines, The Tucci Cookbook is brimming with robust flavors, beloved Italian traditions, mouthwatering photographs, and engaging, previously untold stories from the ... I definitely have had better authentic Italian food.". This book offers a one way-ticket to the Roberta's universe, packed with never-before-published recipes from the ever-evolving menu, alongside signature graphics, photographs, drawings, and stories from the restaurant responsible for single ... . $ 17.00. November 13, 2018: More people should be talking about Ronan, a new pizzeria-plus next to The Groundlings on Melrose from chef Daniel Cutler and wife/partner Caitlin. View Post. I went with the Cacio E Pepe homemade pasta and cannot” more, “. Gluten-Free Cheese. 8 to 10 peppercorns, ground coarsely (I use my coffee grinder): 4 tablespoons unsalted butter. Found inside"This book holds the succulent substance of Il Buco’s history, which has always been guided by Donna’s acute intuition. Homemade shell pasta with shrimps, cherry tomatoes and evoo. Found inside – Page 189... ( 197 ) Pizza Re ( 193 ) PS Arancia Blu ( 197 ) SL Cacio e Pepe ( 194 ) BPV SL “ Lo Spuntino " da Guido e Patrizia ( 195 ) BPV La Pantera Rosa ( 198 ) La ... Use your Uber account to order delivery from Pizzana (Brentwood) in Los Angeles. Ceviche. If one pasta dish exemplifies the complexity of pan sauce precision, it's cacio e pepe. The salt and balsamic was a bit overwhelming for my partner, but really hit the spot for me. Found insidePer quanto riguarda la colazione, l'econnivoro sceglierà di consumare cibo privo di ... se una sera vi concedete un piatto di pasta cacio e pepe o una pizza ... It's super simple and cooks in like 10 minutes but everything needs to be prepped before hand. Maccheroni pasta, house-made truffle butter, light cream, chives topped with fresh shave truffle. They more or less tasted like spinach, and perhaps would've been better fritti (which I 've heard is their specialty). 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