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Remove from the heat and set aside.Use a paper towel to pat dry the fish fillets and season to taste with salt and pepper.Set a wire baking rack inside a rimmed baking sheet and spray with non-stick cooking spray.Use a pastry brush and coat the tops of the fish fillets evenly with a thin layer of the mayonnaise mixture.Dredge a fillet in the panko breadcrumb mixture and make sure the top and sides are evenly coated.Place the fillet, panko side up, on the baking rack and repeat with the remaining fillets.Bake the fillets for about 30-35 minutes, or until a meat thermometer inserted in the thickest part of the fillet registers 140 degrees and the fish flakes easily when a fork is inserted.Oven-Baked Grouper Recipe – Easy Crispy Panko Coated Filletseasy dinner idea, fresh fish recipes, easy baked fish recipesAny firm white fish like red snapper, halibut, flounder, haddock, cod, or mahi-mahi, would also work well in this easy baked fish recipe.Please leave a comment below and/or give this recipe a rating. Stir in panko and pepper and cook until the panko is golden brown, which should take about 6 minutes.Use a paper towel to pat dry the fish fillets and season to taste on both sides with salt and pepper.Set a wire baking rack inside a rimmed baking sheet and spray the rack and baking sheet with non-stick cooking spray.Use a pastry brush and coat the tops and sides of the fish fillets evenly with a thin layer of the mayonnaise mixture.Dredge a fillet in the panko breadcrumb mixture and make sure the top and sides are evenly coated.Place the fillet, panko side up, on the baking rack and repeat with the remaining fillets.Bake the fillets for about 30-35 minutes, or until a meat thermometer inserted in the thickest part of the fillet registers 140 degrees. Add garlic and thyme and cook for about 30 seconds. And watch videos demonstrating recipe prep and cooking techniques. Take a picture and tag Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. On Instagram? All rights reserved.
Simmering balsamic vinegar with sugar and tomato gives a sweet and sticky sauce.A delicious and healthy chicken stir-fry that cooks in less than ten minutes.

This was delicious! Add garlic and thyme and cook for about 30 seconds. https://www.gritsandpinecones.com/easy-crispy-oven-baked-grouper

And the answer is a resounding yes!

And, a bonus, you can have all of this without the mess of frying!Oven-Baked Grouper is a staple in our house. However, I don’t have panko bread crumbs this time around. Easy Crispy Oven-Baked Grouper checks all of the boxes; it’s quick, easy, fuss proof, foolproof, and every last bite is crunchy, flaky deliciousness! Get Grouper Fingers with Tartar Sauce Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. The grouper as moist and crispy.Hi Virginia, thanks so much for letting me know! And, I make this delicious, baked, breaded, fish main course often.Yes, I can read your mind, and I know you are wondering if you can substitute another fish in this recipe for baked fish fillets? Serve Annie's lentil-stuffed salmon with a sharp tartar sauce and other canapés.Waffle fries are the best partner for Rachael's recipe.Croque-madame, sauce mornay (toasted ham-cheese sandwich, fried egg and mornay)These chicken fingers are perfect for freezing ahead of time and popping into the oven at the last minute.Pizza dough eliminates the work in this prawn dish.Great for Halloween, these will scare the little ones into eating their crusts!This tender hake in a light and delicious parsley sauce is a great starter.Put this in the middle of the dinner table and let everyone help themselves.Leave the fish and chip dinner for another day and get stuck in to sliders.Classic puttanesca sauce compliments this deliciously meaty swordfish.The crunchy carrots and spicy ginger make these delicious all year round. Stir in panko and pepper and cook until the panko is golden brown, which should take about 6 minutes. https://www.allrecipes.com/recipe/132522/key-west-style-baked-grouper Can I use crispy shake and bake?Thank you. I’m so glad you enjoyed it!Enter your email address here to subscribe to Grits and Pinecones® and receive notifications of new recipes by email.Crispy Oven Baked Grouper checks all of the boxes; it's quick, it's easy, it's foolproof, and every last bite of the fish is pure crunchy, flaky, deliciousness!Melt butter in a small skillet over medium heat. Any thicker or thinner than this means that you will have to increase or decrease the cooking time.The secret to this crispy oven-baked fish recipe is toasting the panko breadcrumbs before coating the fish so they will be flavorful, golden brown and crispy.The other secret to this baked fish recipe is cooking the breaded fish fillets slowly at a relatively low temperature, which keeps them moist, tender, and flaky.If you like grouper as much as we do, you might also want to check out these easy and popular Melt butter in a small skillet over medium heat. Any firm white fish like red snapper, halibut, flounder, haddock, cod, or mahi-mahi, would also work well in this easy baked fish recipe.The only caveat is the fish fillets should be fresh and be at least 1 to 1-1/2 inches thick. This Malaysian snack takes inspiration from Thailand, Indonesia and China.The lemongrass gives an almost Thai flavour to this beautiful monkfish. ";s:7:"keyword";s:26:"baked grouper bites recipe";s:5:"links";s:738:"Agents Of Shield Season 5 Episode 12 Recap, Kathy Lamkin Tea Lady, Scotia Cinema Facebook, + 18moreBest DrinksAmbonnay Champagne Bar, Taste On 23rd, And More, What Was Podrick's Secret, Singapore Cell Tower Map, ";s:7:"expired";i:-1;}